Cookery Club
Year 6 are doing an
afterschool cookery club on a Monday. It started
on the 9th November, when the boys and girls made
peppermint snowmen and peppermint creams. They
worked really hard and produced some lovely sweets,
which they could use as Christmas gifts, that's
if they last!
We are making a mixture
of sweet and savoury dishes, which include tuna
pate with melba toast, chocolate truffles, mars
bar cheesecake, cheese scones and cheese straws.
Im sure all dishes will be a great success.
Let's get cooking!
|
